Description
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Size (Per Unit): 10 gm
Dosages: Take 200 mg to 250 mg once or twice daily before or after food. Traditionally, it is consumed as a powder mixed with honey, lemon juice or along with triphala powder.
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Shankha Bhasma is an Ayurvedic remedy made from a purified conch shell. It is known for its ability to support digestive health, balance acidity, and strengthen bones. Shankha Bhasma is rich in calcium and other minerals, making it beneficial for overall well-being. Its health benefits are.
KEY INGREDIENTS
conch shell, Kshariya, Grahi.
Key Benefits
- Supports Digestive Health – Shankha Bhasma helps in soothing the stomach, improving digestion, and reducing acidity.
- Balances Acidity – It is effective in neutralizing excess stomach acid, providing relief from heartburn and indigestion.
- Strengthens Bones – Rich in calcium, it helps in maintaining strong and healthy bones.
- Boost Immunity – Regular use may enhance the body’s natural defense mechanism, helping to fight off infections
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