Description

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Size (Per Unit): 200 ml

Dosage: 5 10 ml, before food, or on empty stomach, once or twice a day or as directed by the physician.

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KEY INGREDIENTS

Kataka, Khadira, Dhatri, Vairi, Darvi, Samanga, Vidula, Rajani, Pata, Chootabija, Abhaya, Abda